To Optimal Health!
Testimonial Three from a different Very Happy Client!
My "Bloodletting" Experience
When I walked into
Deborah Parker's home office I was suddenly reminded of an ancient herbal garden
complete with peaceful running water, and encircled by the sounds of nature.
When I finally woke up, I realized that I was standing in the middle of a science
lab, complete with the most sophisticated microscope in the world. What I learned
through that microscope would not only change my eating habits forever, but
also change my life.
I was first amazed by Deborah's ability to converse freely and openly with her
clients. After all, I was there to learn about my blood. Deborah is a small
business owner, and she specializes in helping people understand the benefits
of a natural diet, supplemented with immune boosting vitamins and other natural
remedies to protect one's blood from future disease and sickness. Not to mention,
she's a lovely woman with a true sense of health care issues and patient needs.
We first started off with identifying my blood type. I happen to be a blood
type A--the most sensitive and average of blood types, and also the most susceptible
in terms of cancer and heart disease. I learned that my blood type is not compatible
with several foods: potatoes, red meat, shell fish, olives and tomatoes--only
to name a few. Now for a kid growing up in a sports family, meat and potatoes
were what we ate! As you can imagine, I was quite surprised and shocked with
this new revelation. However, Deborah would soon show me many new alternatives
to help with weight management and stress relief pertaining to my diet and lifestyle.
The next step was to complete a full one-hour layered analysis of my blood.
Was I ever in for a treat! As Deborah analyzed my blood, she started to reel
off the many deficiencies in my diet. For example, she mentioned that my B12
intake was minimal. This explained my lack of energy. The analysis also showed
signs of liver stress. Oh-oh! She then went on to mention that through the lens
of this expensive microscope (imported from Germany), she could not only detect
my mineral and vitamin deficiencies, but also identify digestive problems and
injuries that had occurred throughout my life. In a way, it was medical fortune
telling at its best. I was dumbfounded as Deborah walked me through the history
of my blood. There it was--the surgeries, the operations, and the stress. I
was probably more amazed when I was shown corrective procedures, through mineral
and vitamin use, to combat any future problems. I had no idea that natural medicine
was this strong and powerful. In the end, I learned to reevaluate my diet through
the use of digestive enzymes, goat mineral whey and a variety of "Eat Right
for Your Blood Type" suggestions.
The one thing I walked out of Deborah's office with was her sense of compassion,
and the notion that her work is designed for both the healthy and the sick alike.
Her experience as a biologist and chemist gives her the credentials and specialization
that most doctors can't offer. Most physicians are not even aware of the technology
she possesses--which gives her the edge in modern day sickness prevention. I
am grateful for the experience, and truly feel that it was worth every penny.
For further information,
please contact the Cancer Assistance Program at 905-383-9797.
Written by Michael Kydd
CAP Summer Student